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Miltonduff Distillery

Distillery Region:

Speyside

Established in:

1824

Water Source:

The Black Burn

History:

1824 Established (Andrew Peary & Robert Bain) 1866 Purchased by William Stuart 1890s Thomas Yool & Co join Stuart and extend the distillery 1936 Taken over by Hiram Walker-Gooderham & Worts Ltd 1937 Hiram Walker & Sons (Scotland) Ltd take control 1964 2 Lomond stills added for production of

Additional Information:

Majority of production used in Ballantine

Active:

This is an active distillery.

Bottlings Associated with the Miltonduff Scotch Whisky Distillery

There are no bottlings currently listed under the Miltonduff scotch whisky distillery

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